Cranberry Sauce Recipe

Cranberry Sauce Recipe
   Serves: 6 | Prep time: | Cooking time: 67 Calories & 0g fat per serving.
  • 250g Cranberries (fresh or frozen)
  • 150g Sugar
  • 125ml Orange Juice


Here's an essential accompaniment to the table on Christmas day! Check out my home made Cranberry Sauce Recipe with only 3 ingredients. It also goes great in my Christmas Burger Recipe.

  1. Pour the Sugar and Orange Juice into a saucepan and heat gently whilst stirring with a wooden spoon.
  2. When the mixture turns into a syrup and begins to boil, add in the Cranberries.
  3. Leave to simmer for 10 minutes, stirring half way through cooking.
  4. After 10 minutes, take the Cranberry Sauce off the heat and leave to cool.
  5. The sauce will turn thicker and more jelly-like as it cools, then it's ready to serve.

Check out some more of my Christmas Recipes to get you in the Christmas spirit!

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Cranberry Sauce Recipe video