White Russian Recipe

White Russian Recipe
   Serves: 1 | Prep time: | Cooking time: 278 Calories & 12.4g fat per serving.
  • 50ml Vodka
  • 25ml Tia Maria
  • 25ml Double Cream
  • Handful of ice

Directions

Impress your guests with this quick to make cocktail drink. My White Russian recipe is easy to prepare and silky smooth as it’s made with vodka, Tia Maria and cream.

  1. Add half the ice to a cocktail shaker along with the vodka, Tia Maria and cream.
  2. Place a lid on the cocktail shaker and shake for 30 seconds.
  3. Place the remaining ice in a glass and sieve the cocktail in.
  4. Serve straight away and enjoy.

TIP! For more servings, simply multiply the ingredients up with 2 parts vodka to 1 part Tia Maria and 1 part Cream.

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White Russian Recipe video